Ignacio Schmolling Aréjola, has held a working meeting in Madrid with CEOE executives.

Our president, Ignacio Schmolling Aréjola, held a working meeting in Madrid with executives of the CEOE, Spain’s leading business organization, to address first-hand the challenges facing several of the country’s strategic sectors and explore ways of joint collaboration. We are satisfied with the results of a dialogue that strengthens our ties and places us in […]
“Mercosur-EU: the challenge of competing on equal terms”. Tribune by Myriam Giganto, vice-president of the Bolschare Group.

Myriam Giganto, vice-president of the Bolschare Group, analyzes in Economía Digital how the treaty between the European Union and Mercosur once again places the European agri-food sector at the center of the debate. After more than 25 years of negotiations, the trade agreement offers important opportunities, but it also raises legitimate concerns among farmers and […]
Interview with Tomás Jónatas, our operations manager at Bolschare Agriculture

In this conversation, Tomás offers a clear vision of industrial management during the olive campaign, highlighting the elements that underpin our performance: a rigorously structured operation, demanding technical supervision, the integration of digital systems and a highly specialized and coordinated team. His reflections accurately reflect Bolschare’s operating model, based on three principles that define the […]
Bolschare Group: the innovation that will define the future of the agri-food economy – Forbes Mexico Article –

Our president, Ignacio Schmolling Aréjola, appears on the cover of the November 2025 edition of Forbes Mexico, following a report that highlights the expansion plan that consolidates the Group’s growth. For more than a decade, we have been committed to integrating technology, sustainability and profitability to generate a positive and tangible impact in strategic sectors […]
The president of the Bolschare Group, Ignacio Schmolling Aréjola, has been awarded as Executive of the Year in the II edition of the “Espiga Awards” for innovation and sustainability.

We are pleased to announce that Ignacio Schmolling Aréjola, president of Grupo Bolschare, has been awarded as Executive of the Year in the II edition of the “Espiga Awards” for Innovation and Sustainability, granted by Caja Rural de Extremadura. This award highlights a management approach that drives efficient and responsible agriculture, with technology, digitalization and […]
2025 olive harvest campaign begins

After months of agronomic planning, sanitary control, precision irrigation, and field analysis, we are entering a new key phase in the production cycle. The decision on the optimal harvesting moment is not dictated by a calendar, but by a detailed study of technical variables: maturity index, fat content, fruit firmness and color, climatic conditions, and […]
New interview: 2025 Almond Campaign

Our interview on the 2025 Almond Harvest is now available. In it, we speak with Manuel Gallardo Pinilla, an engineer at Bolschare Agriculture, to get a firsthand look at how this harvest is progressing and what it means for our teams. During the conversation, we went over: · How the harvest is going and what […]
“In Extremadura it will be necessary to adapt crops, but the most urgent thing is to manage water”.

The vice-president of Grupo Bolschare, Myriam Giganto, has been interviewed in the special supplement “Economía Extremeña” of Diario Hoy, in which she explains the keys to the solid, close and committed growth of Grupo Bolschare. In the interview, Myriam Giganto reviews the Group’s lines of work and its international projection, and analyzes trends and aspects […]
‘PH has great potential’: Bolschare Group targets Agusan del Sur as center for sustainable agriculture and clean energy

The Philippine press, through the Bilyonaryio channel, has echoed the Bolschare Group’s presence in the Asian country and the expansion plan it plans to carry out, establishing strategic alliances and exploring opportunities for cooperation with the agri-food and energy sectors. As reported by Bilyonaryio, the Group’s delegation, led by its chairman, Ignacio Schmölling, held an […]
Article by our President, Ignacio Schmölling, in the prestigious Gulf News newspaper

Our President, Ignacio Schmölling, analyzes today in the prestigious Gulf News, a newspaper published in Dubai, how the climate of uncertainty derived from the tariff issue is boosting the commercial relationship between European companies and the Gulf countries. Likewise, he warns of what Europe and its companies have to offer in alternative geographies and gives […]